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|Date Taken||Tuesday, December 25, 2012, 7:14 pm|
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I Like Pig on sale now!
I Like Pig: Recipes and Inspiration from New York City’s Pig Island tells a story through recipes of small, family-owned pig farms and their journey to the big city marketplace where renown chefs create delectable pork dishes at the outdoor cooking festival, Pig Island. Available for digital download (only$1.99) here.
Tickets are on sale now for Brisket King of NYC on March 16th at Irondale in Ft. Greene Brooklyn. Also available this year are private VIP tables in addition to all-access general admission. Details and purchasing options here.
Early Bird VIP Tents (with tickets for six) are available now for Pig Island 2015. Details here.
Have you heard? We’re taking the show on the road and heading for the U.K. this spring with Beer Sessions Radio and Pig Island. You can help fund our journey and score really cool rewards. More info here.