If you haven’t already bought your $55 ticket (with a portion of the proceeds benefiting New Amsterdam Market) to next week’s “Brisket King of NYC,” be sure to get them this week! The event, taking place on Monday, February 27th from 6:30-10 p.m. at Santos Party House (96 Lafayette Street). will feature such renown meats/chefs [...]
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43 East 7th St. btwn 2nd and 3rd Ave. --
By Subway: Take the 6 to Astor Place or R/W to 8th St. or F to 2nd Ave.
Open 12 noon - 2 am (til 4am Fri, Sat), Kitchen 5:30 pm - 12 midnight -- 212-982-3006 -- jimmypotsandpans@gmail.com |
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Photo courtesy of beeryogi.com. For the most part, fall is the season when we tap rare and unusual brews, typically offering up German gravity casks (easy drinking Landbiers, Kellers from Bavaria, etc.) in celebration of Oktoberfest. This winter we have the pleasure to offer one of the rarest beers, an old-school English cask: [...] We had a great turn-out to taste hot sauce and drink soda (GuS was in the house!) In addition to all the amazing hot samples, there were brunch bites from Jimmy’s No. 43. Thanks to our judges: Matt Levy (Levys’ Unique New York! “NY’s First Family of Tour Guides!”), Regan Hofmann (Our Town Downtown [...] Whether you are coming out for brunch, our Hot Sauce tasting, the Gumbo Cook-off, or just to hang with your beer “family” (or all of the above), Jimmy’s No. 43 has some amazing new beers this weekend. Among them are: Mission, blond (San Diego) Kissmeyer, honey porter (Denmark) Anchorage (a slightly sour triple, Alaska) [...] This Saturday from 1 p.m. to 3 p.m. Jimmy’s No. 43 will be rocking—in more ways than one—when we bring on Hot Sauce for Ohio Farm Relief. You’ve met the farmer we’re helping out with this event, now meet our co-host, Steve Seabury, who creates award-winning hot sauce… when he’s not too busy rocking [...] As part of our Mardi Gras weekend, Jimmy’s No. 43 will be hosting Hot Sauce for Ohio Farm Relief, a tasting event that will help benefit Rootstown Organic Farm, which was devastated last year during a terrible hail storm. Co-hosted by High River Sauces founder Steve Seabury, this event running from 1-3 p.m. will [...] While Valentine’s Day is always sweet at Jimmy’s No. 43, we have a few special things lined up to make February 14th even better this year! First off, our regular $10 Tuesday Tasting will be a BYOC affair (as in “Bring Your Own Chocolate”) and we’ll be pairing with brews that go great with [...] Photo courtesy of www.kevinandamanda.com. We will be celebrating Mardi Gras with two featured events: Hot Sauce for Ohio Farm Relief (February 18th from 1-3 p.m.) and a N’Orleans Style Gumbo Cook-off (February 19th from 1-3 p.m.) to benefit Chefs for the Marcellus. [...] It’s a first at Jimmy’s No. 43: We’ll have a television at the bar this Sunday evening to watch the New York Giants beat down the Patriots in Super Bowl XLVI. And what better way to show that you’re true blue than by drinking some of the amazing New York craft brews we’ll have [...] This month’s Crafty Brunch with “My Life on Craft’s” Mary Izett will be super special. On Sunday, February 5th, from 2-4 p.m., we’ll be welcoming Evolutionary Organics’ Kira Kinney. Since 2003, Kira Kinney has used Evolutionary Organics to make Certified Naturally Grown produce in her part of the Hudson River Valley’s New Paltz, NY, [...] |
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