Around the World on a Sharp Blade Salo Project Pop-Up Dinner

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Date(s) - Friday, April 7, 2017
7:30 pm - 9:30 pm

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Join Chef Yana Gilbuena for a pop-up ticketed dinner. You’ll get four courses as part of her NY Times-featured world-wide Salo Project tour featuring the flavors and smells of her home, the Philippines. Menu expected to feature (subject to change):

Tickets ($55) are on sale here, with beverages available for additional purchase.