Private Parties


Our private party room and large communal table are available for parties (with or without a theme: see below), small weddings, group dinners, corporate get-togethers, and bachelor/ette parties. Reservations for large groups (a la carte menu) also welcome.

Off-premise catering can be arranged through our special events company, Food Karma Projects; please inquire by e-mail. We are now offering an off-premises banquet hall with occupancy up to 250 people.

Jimmy’s No. 43 offers a variety of packages. We have a private party room for holiday/corporate parties and dinners. We also have a variety of open bar and prix fixe dinner options. For bookings, pricing and more info, email

PARTIES AND TASTINGS / SUGGESTED THEMES (Note: Unless otherwise noted, these themes are available for parties of 6 or more):

The “Lechon” Whole Roast Pig:

Bring your friends for an Asian-influenced whole hog party ! You can special order (for group dinners of 8 or more) a “Lechon” whole roast pig (e-mail in advance to reserve!) created from a sophisticated yet approachable menu of Thai and Filipino street food.

Attendees: 8 or more people

The Social (Open Bar Party):
A fun  way to meet and gather to experience our craft beers, special ciders, wine, and spirits.  This includes a selection of our favorite appetizers/snacks from our seasonal menu and an open bar.  
Attendees: 10-50 people
Craft Meister (Craft Dinner):
Come together for a slightly more formal sit-down dinner and sample a special pre-selected 3-course seasonal menu including an appetizer, a main dish, and dessert or cheese. Each course will be paired with a craft beer (cider or wine if preferred) carefully selected by us and served by our knowledgeable servers to complement perfectly.
Attendees: 6 minimum, 35 maximum
Family Style:
Another enjoyable option to sample our seasonal menu including 2 appetizers, a main, and dessert all of which are served buffet style. It offers a relaxed way to accommodate parties both large and small to share Jimmy’s fine food and drinks.
Attendees: 10 minimum, 35 maximum