While Valentine’s Day is always sweet at Jimmy’s No. 43, we have a few special things lined up to make February 14th even better this year! First off, our regular $10 Tuesday Tasting will be a BYOC affair (as in “Bring Your Own Chocolate”) and we’ll be pairing with brews that go great with the confection (whether bittersweet or not). In addition, our chef has put together an incredible Early Bird Prix Fixe menu. For $25, you get a choice of three courses, including (subject to availability):
First Course:
- Oysters with ginger mignonette
- Marinated farmhouse goat cheese
- Local greens red wine vinaigrette
Second Course:
- Hand cut herb pasta with wild mushrooms whipped ricotta
- Whole stuffed fish charred fennel herb olive oil
- Braised pork belly mustard greens & roasted cider apples
Third Course:
- Bittersweet Chocolate pudding sea salt & hazelnuts
- Apple tarte tatin
- Polenta cake stewed dates lemon zest
Seatings are at 5:30, 6, 6:30, 7. (Reservations recommended.) Ticket link here.