Farmer’s Crafty Lunch To Benefit Evolutionary Organics

This month’s Crafty Brunch with “My Life on Craft’s” Mary Izett will be super special. On Sunday, February 5th, from 2-4 p.m., we’ll be welcoming Evolutionary Organics’ Kira Kinney. Since 2003, Kira Kinney has used Evolutionary Organics to make Certified Naturally Grown produce in her part of the Hudson River Valley’s New Paltz, NY, where she farms a little over 20 acres of many heirloom vegetables, baby greens, herbs and pasture raised eggs. Her products are sold weekly at GrowNYC farmer’s market in Grand Army Plaza, Brooklyn. Her farm was severely impacted by last year’s hurricane and flooding, so we’re happy to turn Mary’s usual artisan event into a Farmer’s Crafty Lunch to benefit Evolutionary Organics. Continue reading Farmer’s Crafty Lunch To Benefit Evolutionary Organics

Guest Blog Post: Sassy Beer Sisters Sum Up Beer Cocktail Brunch-Off

A great review of yesterday’s brunch off (original post here) by one of the Sassy Beer Sisters, Stevie Ann:

What better way to spend a Saturday then at a Brunch-Off?

What a great concept: brunch-off.  I just like saying those words: brunch-off, brunch-off, brunch-off! 🙂  I think that should be the Food Networks next tv show…. Brunch-Off!
NYC Hot Sauce pairs their spicy lime bocktail with cheddar!

Meet The Owners Of Crossroads Brewery Next Thursday (1/19)

Ken and Janine at the Crossroads Brewery (photo by Claude Haton/Hudson-Catskill Newspapers)

Jimmy’s No. 43 is very happy to be bringing the owners of Crossroads Brewery, Janine Bennett and Kenny Landin, to town next week to talk about (and drink!) their very yummy beer. A relatively new brewery, Crossroads is located in Athens, NY, and has one of those really cool beer stories (they were looking for a place to showcase musical acts and ended up with a 15,000 square foot historic opera house, which was – of course – the perfect place for a brewery!). Continue reading Meet The Owners Of Crossroads Brewery Next Thursday (1/19)